Divella Gussago - Clo Clo Rosé NV (d. 1/19)

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Producer:  Divella Gussago

Country:  Italy

Region:  Lombardy

Subregion or Appellation: Franciacorta

Viticulture: Organic (uncertified), with no systemic treatments and limited use of copper and sulfur only when necessary

Terroir:  Limestone, clay

Varieties Grown:  Chardonnay, Pinot Noir

Domaine Size:  2 ha


Grapes:  Pinot Noir

Vintage:  2015 Harvest

Fermentation/Élevage:  15 days in cement tanks, then rested in barrique before tirage and bottling

Bottled:  May 2016

Disgorged:  January 2019

Residual Sugar Content:  1g/L

ABV:  12%

Notes:  hand harvested, indigenous yeast, unfined, unfiltered, minimal added sulfur, zero dosage